So few pre-war Burgundy’s can be sourced in Australia, so always a pleasure to pull the cork on one such rarity. Cloudy and unfiltered in appearance, but lovely strawberries gracing the nose with earthy forest floor, porcini and black summer truffle on the palette, evolving finally to beetroot and smokey tomato relish. The unrivalled soul and charm of Old World Burgundy, is truly breathtaking in such moments (98 points 7/12/07).
LBV ~ Le Bon Vivant 